hong kong (around central and tsim sha tsui) (part 4)

10.54am

i just want to finish this super duper long blog (imagine 4 parts! haiz) about my hong kong trip and this is the final one that i want to share with you guys. bear with me please! and once again, there'll be more photos which i'll just explain along the way. sorry guys for the "draggy feet" syndrome. i've been a tad bit busy coz i was back and kuala lumpur, visiting my family and i only got back over the weekend. and this week, some of my husband's relatives are in town (from the island of penang) so i reckon i'll be kinda tied up therefore before anything else has been planned, i thought i'd better get down to business and finish up this final blog of mine. no no, im not stopping my blogs, what i meant was finishing up my final blog on this topic. without further ado,let us get on.

this is one of the main streets over at causeway bay area. lots of "char chan tengs" (eateries), malls, small shops selling all kinds of stuff from food to clothes, you name it they've got it. busy area too! you can also hop on the trams that's going around the city area at a very cheap price! but unfortunately when we wanted to do that, it was not running in that part of town coz of the street protest. as you can also see in the pictures, there were not many cars around as the police had already closed up some parts of the roads because of the protest that was about to take place. 

here's what i meant. hundreds of people took part in this street protest and i shot this photo from the overhead bridge for pedestrians. 

after all that commotion (there were tons of people in the streets on that day!), my husband and i need some food as it was around lunch time. so we spotted a small hole in the wall "char chan teng" (also at causeway bay) and decided to give it a try. ordered the steamed pork dumplings, tau foo fah (soy beancurd with sugar syrup) and "yau char kway" (deep fried dough fritters). oooh it was lovely! the soy beancurd was super soft and silky and just melts in your mouth. just so you know, im a huge fan of this chinese dessert.

once we've had our lunch, it was off to times square. gotta cut through small lanes in order to get there. just follow the crowd (as per the pictures) and you'll get there in no time. we spent a couple of hours at times square (where lane crawford is located) as it was a pretty huge mall (oh and there's a few malls located around that area as well). 

this was another day out at central. its so easy to get around the whole of hong kong (and kowloon) thanks to their mtr (subway trains) and its not complicated at all, quite straightforward if you asked me (unlike in korea, where there's so many different lines with different train operators, it was a bit of a headache but we managed somehow, thanks to my "street smart" thinking *winks* hahahaha). once in central, we did some window shopping and then headed to mid levels. 

when you are in hong kong you cannot miss  the famous central-mid levels escalator, world's longest outdoor covered escalator/walkalator. if you started at the beginning right up to the end of the escalator, it would probably take you just under 30 minutes.  but most people would just stroll(especially if they are tourists) to enjoy the view along the way (shops, eateries, bars, beauty parlours etc both flanking left and right of the escalator). oh ya, fyi there's a series of 20 escalators and 3 inclined moving walkways, connected in places by footbridges and with 14 entrances and exits. therefore people can "get off" or "get on" at any time from anywhere along this route. how convenient is that?! 

due to lack of space (as you know hong kong is densely populated) they couldnt put 2 escalators (up and down) and could only manage a single escalator therefore it was decided that the escalator travel downwards from Mid-Levels from 6am - 10am daily during the peak period for people going to work and after 10am the flow is  then reversed so that the escalator travel uphill until 12am.

 
here's what you can see along the way when you are riding on the escalator. it was a friday evening and alot of locals and foreigners are having their "fix", catching up with their friends/colleagues at the watering holes. mind you there's heaps there and you're definately spoilt for choices. and did you know that the popular south korean variety show called Running Man was even filmed here for one of their races/challenges when they came to hong kong? 

since it was almost time for dinner, my husband and i decided to have our meal at this hole in the wall called taco-loco. its a tex-mex restaurant in soho. you can see this as you "travel" along the escalator. just get off the nearest exit and go there. food is good and pretty reasonable. luckily we got there a little earlier coz there was a queue growing by the time we left. (as i did mention it was a friday night and everyone was out and about).

our hotel recommended this dim sum place at nathan road in kowloon called very good seafood restaurant. hehehe despite its funny name, the food i mean the dim sum that we ordered was pretty good, place was clean, neat and tidy. thankfully we got there before 9am and it wasnt packed at all. well if you are ever in that part of town, do give it a try. even their local movie stars have dined in this restaurant. so, whatcha waiting for?

after our lovely dim sum breakfast, we roamed about nathan road. nathan road is the main street in kowloon, that goes in a south-north direction from  tsim sha tsui to sham shui po district. It is lined with shops, malls and restaurants with throngs with tourists. the length of the street i reckon is around under 4km. 

anyways, along the way while we were strolling, i kept seeing some people carrying plastic bags with a teddybear like design on the tin container. hmmm must be something going on i thought to myself. i was very curious but shrugged it off. but yet i couldnt help wondering what the heck was inside those tins that these people were carrying. its not just one tin inside these plastic bags, i could see 2-3! so curious!! alas i found out. aahh..jenny bakery! what is this jenny bakery?  i've never heard of it before. but apparently its very famous for its butter cookies. (as well as other types of cookies/desserts). as jenny bakery is located inside mirador mansion, whoever wanted to buy these cookies had to line up at the back of the building. pretty organized. i was so tempted to go and line up but decided against it because it was just too bloody hot out! perhaps next time when im in hong kong. 

after dinner one night as we were strolling around near our hotel in tsim sha tsui, we came across this japanese ramen restaurant where one of my favourite actors keanu reeves had visited when he came to hong kong. wow. unfortunately we didnt try it out to see how good the ramen was. i'll say this again, perhaps on my next visit. another thing for me to keep in mind on my to do list.

on our last day, we stopped by this at this quaint patisserie and boulangerie (at mody road, tsim sha tsui) called passion opened by gerard dubois, a swiss born chef and businessman. ( http://passionbygd.com/ ) what a vast variety of scrumptious food to choose from. honestly, we were spoilt for choices, from salads to desserts to sandwiches! since we didnt want to be greedy, my husband and i decided to share a dessert which was milles feuilles. omg it was to die for! so heavenly so decadent so sinful! the super crusty crispy puff pastry just melts in your mouth. it was baked to perfection! and not to mention the 2 different types of crème pâtissière which is the salted caramel and vanilla! oooh i can just taste it now! *salivating* oh la la 
 

 last but not least my favourite korean beauty shop, too cool for school that i accidentally came across while roaming the streets of tsim sha tsui(it was nearby to our hotel, just a couple of streets down). had to buy something. it was calling out to me! one for the road before we left for the airport. 

well there we go. the end of my hong kong trip broken down in to 4 parts! hope you enjoyed it all. please go and try out these places that i've mentioned. hong kong is definately a place to come and eat till your hearts content (we, chinese love to eat, dont ask why), shop (until late at nite) and sight see.there's tons of things that you can do like visiting themeparks, going on shopping sprees to island hopping, omfg there's so much to do and see! its catered for the old and young and good for families too!

ok folks thats about it i guess. until my next adventure...

ttfn

1.47pm