3.43pm
today for breakfast, i was yearning to have my favourite coffee and toast, so i went to this place called ya kun kaya toast. they have several types of varieties of toast to choose from. i like the super thin slices of crispy toast smeared with home made kaya ( the kaya is made from a generous helping of eggs, sugar and coconut milk and flavored with pandan on toasted or fresh bread or cream crackers. optional butter or margarine may be spread on the toast as well.).prefer mine without the butter or margerine. and this comes along with a cup of local tea or coffee and 2 half boiled eggs. you can have it ala carte or a set. up to you. the prices are pretty reasonable too. for my set, it only cost S$4.50. sometimes i prefer to eat here rather then going to starbucks or coffeebean where its more expensive.
besides having these thin slices of toast grilled to perfection, you can opt for french toast too. i've tried it before and its just as good. its a great snack which is enjoyed widely by malaysians as well as singaporeans. you can have it anytime of the day and its not too heavy on the stomach.
here's what i had today. as you can see, its a cup of local tea (mixed with condensed milk), 2 half boiled eggs(which i'd already added some dark soy sauce and pepper) and then the super thin toast with just kaya, hold the butter please.
and here's a little history of how ya kun kaya toast started out.
and lastly some news and print outs of their outlets in and around singapore.
4.07pm
2 comments:
I never try Ya Kun.Anyway kaya toast is never my favourite.But whenever I pass by Ya Kun for sure I saw many ppl Q up ( typical Singaporean style,everything Q up !!! ).
yup most of the time there's a queue. not so bad here at ya kun but toast box, oh boy. always a line. i still prefer ya kun coz they crack open the eggs for you rather then toast box, where you have to do it yourself. that is one of the difference between toast box and ya kun, and oh yes, their bread. toast box has thick and thin slices to choose from whereas ya kun only has thin slices.
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